Sidamo coffee hails from the Sidamo region in Ethiopia, renowned for producing beans with exceptional quality and distinct flavors. Grown at high altitudes, Sidamo coffee is celebrated for its bright acidity, medium body, and a delightful array of tasting notes. Expect a cup that offers a harmonious blend of floral, citrusy, and wine-like undertones, creating a uniquely satisfying coffee experience. Sidamo beans are often meticulously processed, showcasing the region's dedication to producing coffees with a nuanced and memorable character.
